Macaroni and cheese is one of those dishes we never seem to grow out of—or tire of. From the blue box we still make for our kids, to the family favorite version that has been passed down for generations, we can never have too many recipes for it.
But just when you think you’ve seen (and tasted) every version of mac and cheese there is, one ingredient comes along and changes everything: beer! Pub Mac ‘n’ Cheese is overflowing with ooey-gooey goodness from two different cheeses, but the flavor comes to life with the addition of beer. I bet this