deals Archives - Espresso Martinifest

Best 420 Deals Food and Restaurants 2021

April 21, 20211 min read Ferri Sulu

April 20, lovingly known as 4/20 by those who observe the holiday, has snuck up on us again, and with 16 states (plus D.C.) having legalized recreational marijuana, more people can (outwardly) celebrate than ever before. Once a secret stoner event, even #brands have realized there is a reason to get hype. First, legalization. Second, corporate support. Next year? I want bank holiday status and a selection of Hallmark cards. If I can find a card for your three-year-old’s birthday (who can’t even read!), then I want some warm sentiments for the chillest day of the year.

For now, let’s

Restaurant

The Best Deals at SF Restaurant Week 2021

April 8, 20211 min read Ferri Sulu

Although this is the second go-round of pandemic-affected SF Restaurant Week, this year’s week of discounted dining has a larger dose of optimism — and more actual sit-down dining, too. As San Francisco opens up dining capacity, it’s going to be a decidedly more fun experience, with 150 participating restaurants offering prix-fixe meals.

From Friday, April 9 through Sunday, April 18, the Golden Gate Restaurant Association (GGRA) has coordinated lunch and dinner menus for indoor and outdoor dining, plus takeout and delivery. And, like last year, there is a range of price points to choose from at both lunch ($10,

Restaurant

The best Easter 2021 restaurant deals and specials

April 4, 20211 min read Ferri Sulu

Searching for a steal of a deal this Easter? We’ve got it! Here are some of the best restaurant deals and specials to take advantage of this Easter 2021.

Offer.com has done it again! They’ve gathered a massive list of the best restaurant deals for another holiday! Each holiday, they do the same and we love browsing the list to find the best one (or two) and save some big money.

Below, we share our favorite deals to take advantage of, but you can check the source for the complete list! You are sure to find something. There are deals

Restaurant

The Best Chicago Restaurant Week Deals for Vegetarians and Vegans

March 17, 20211 min read Ferri Sulu

This is dairy cheese, sorry vegans.

Testaccio/Rachel Bires

Most Chicago’s Restaurant Week menus aren’t exactly friendly to vegetarians. And if meat-free options exist, they don’t exactly provide good values. Many restaurants don’t see the problem with offering vegetarians a few leaves of lettuce while omnivores feast on bone marrow and oysters for the same price.

But Chicago is doing a better job, and with frugality in mind, here are vegetarian-friendly Restaurant Week deals that are good for your conscience and frugality. Restaurant Week starts on Friday, March 19 and goes through Sunday, April 4.

Note: Some restaurants that do

Restaurant

Where to find pizza and pie deals at Arizona restaurants

March 15, 20211 min read Ferri Sulu

It’s not irrational to find pizza pies for $3.14 this Sunday.

March 14 is Pi Day, the annual celebration of the mathematical constant π (pi), which is the ratio of a circle’s circumference to its diameter. The trillion-digit ratio is rounded to 3.14.

Albert Einstein was born on Pi Day and noted astrophysicist Stephen Hawking died on the made-up holiday in 2018.

But you don’t have to be a math scholar to be acutely aware that Pi Day equals deals on circular food, including pies and pastries. Last year’s food holiday was slightly curtailed by the coronavirus pandemic,

Restaurant

This weekend: Dine Out Boston returns with lunch and dinner deals

March 13, 20211 min read Ferri Sulu

We’re all eating a little differently these days: Cooking at home more. Ordering takeout. Dining by fire pits. Whatever your comfort level, here’s what’s been going on in Boston’s restaurant world recently, plus a few ways to enjoy some of our region’s best restaurants and bars from both the comfort of your own home and out in the world.

Here’s what you may have missed this week:

Lydia Reichert opened Jinny’s this week. —Courtesy photo

Jinny’s arrived in Newton Centre this week with wood-fired pizzas. Owner Lydia Reichert said she wanted to create a “welcoming place where everybody can

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