Danny Meyer feels ‘so much hope’ about a restaurant recovery

New York City restaurateur Danny Meyer told CNBC on Friday he’s finally turned optimistic around a recovery for the food-service industry after a year of coronavirus struggles.

“We feel like what is happening right now provides so much hope that we just haven’t had,” the founder of Union Square Hospitality Group said on “Squawk Box.”

On Thursday, Meyer said, his company opened two of its well-known New York City restaurants — Union Square Cafe and Gramercy Tavern — “for the first time since about two weeks before Thanksgiving.”

“The goosebumps and the good feeling that that generated amongst both our

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