Red Robin’s ‘ghost kitchen,’ masquerading as separate restaurants, highlights fears over dine-in’s future

Molly Jewkes came across a new restaurant prominently featured on Postmates while scrolling through the food delivery app last month.

She decided to order dinner from the restaurant, Chicken Sammy’s, thinking she was supporting a local Portland business.

But her chicken sandwich arrived in a red container with utensils from Red Robin. A sticker with a picture of a chicken was affixed to the plastic bag the food came in.

“It made me feel like I was duped into buying something that wasn’t what I thought it was,” said Jewkes, 29. “Red Robin is a big national chain. I

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