Akoma Market brings equity, wellness and great food to deep East Oakland

Akoma Outdoor Market
Liberation Park, 7101 Foothill Blvd. (at 73rd Avenue), Oakland

Akoma Outdoor Market is a farmers market in deep East Oakland that features local Black and brown-owned farm stands, food vendors and other small businesses.

Created through a partnership between the Black Cultural Zone, a nonprofit promoting Black cultural traditions, arts and local businesses in East Oakland, and the Oakland African American Chamber of Commerce, Akoma launched last September, running on the first Sunday of every month. Since

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Cape Coral Farmers Market is popular stop for Firebread food truck

The name certainly is enticing: Firebread.

The origins go back to Hungary. And the other offerings from this company have a Cuban, Italian, American, Mexican and Greek flair.

Cape Coral’s Sonja and Gerald Schimpl came to the United States four years ago after owning businesses in Europe and Austria. 

Upon their Southwest Florida arrival, they bought a food truck, which can be seen at farmers markets in Cape Coral, Naples and Englewood.

The Ranchini from Firebread food truck has spinach, tomatoes, ground beef and ranch sauce.

“During the week, we’re 99 percent booked,” Gerald says. “We do private events, weddings, birthday parties. We’re also hoping to work with breweries.”

Their offerings include a chicken

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Cake Decorating Moulds Market Size, Analysis by Top Leading Player and Forecast Till 2027| Culpitt, Vanilla Valley, Karen Davies Sugarcraft

LOS ANGELES, United States: QY Research has recently published a research report titled, “Global Cake Decorating Moulds Market Insights and Forecast 2021-2027” assessing various factors impacting its trajectory. Market players, stakeholders, and other interested parties are the best receivers of trusted insights and strategic advice that the report provides to help them achieve their mission-critical priorities when operating in the global Cake Decorating Moulds market. The experienced research analysts who have authored the report offer useful guidance to capitalize on market opportunities that matter the most. The guidelines offered in the report also help to find effective solutions

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Ted Frumkin Joins The Fresh Market, Inc. As Group Vice President, Real Estate, Development And Construction | State / Regional

GREENSBORO, N.C., March 18, 2021 /PRNewswire/ — The Fresh Market, Inc. (“The Fresh Market,” “TFM” or the “Company”), announced today that it has appointed Ted Frumkin as Group Vice President, Real Estate, Development and Construction for The Fresh Market.

“Ted brings more than 36 years of experience in strategic market planning, new store development, construction project management, procurement, property management, and financial analysis,” said Jim Heaney, Chief Financial Officer, The Fresh Market. “We are looking forward to his expertise to help The Fresh Market continue to innovate fresh specialty grocery.”

Mr. Frumkin has overseen the opening of more

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Lovingly Made Ingredients poised to “push the limit on pulses” in North American plant-based market entry

16 Mar 2021 — Plant-based protein manufacturer, Lovingly Made Ingredients, has entered the North American market by setting up a protein production facility in Calgary, Canada. 

The company – the ingredient manufacturing division of European plant-based key player, the Meatless Farm – is poised to meet the increasing demand for pea protein and other pulses, while sourcing raw ingredients from a local farmer network. 

The significant move is poised to help meet the increasing consumer demand for alternative proteins. Lovingly Made Ingredients forecasts an annual production capacity of 6,000 metric tons.

Sales manager Lindsay Sutton explains how Canada’s exceptional

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Time Out Market food hall in Miami Beach Florida to reopen


Time Out Market Miami reopens this week on South Beach.

Time Out Market Miami is finally reopening, this time with delivery options.

The Miami Beach food hall, which closed last year during the COVID-19 pandemic, is reopening Thursday, March 18, with a new Time Out Market app that diners can use for contactless ordering.

Gone are a few of the food hall favorites like Coyo Taco, Kush and Rapicavoli (you’ll need to head to Eating House to get that amazing Dirt Cup now). Like they do at all food halls, vendors move on to expand other concepts. Giorgio Rapicavoli recently

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