Michelin Guide Returns To Celebrate Resilience In The Restaurant World : NPR



MARY LOUISE KELLY, HOST:

The Michelin Guides have celebrated the best restaurants and best chefs in the U.S. since 2005. They paused during the pandemic, but as restaurants reopen, new guides are on the way, beginning next week with Washington, D.C. NPR’s Mandalit del Barco has more.

MANDALIT DEL BARCO, BYLINE: In a statement, the international director of the Michelin Guides noted the monumental shift in the restaurant community, requiring everyone to, quote, “pivot” in their own unique way. He said they looked forward to highlighting the accomplishments of the industry’s most resilient restaurants, who – despite the toughest year,

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Food Network’s ‘Restaurant: Impossible’ team returns to R.B. restaurant

Back in April 2019, the Incredible Café restaurant in Rancho Bernardo went from a struggling operation to a huge success after it was featured in a makeover episode on the Food Network’s “Restaurant: Impossible” TV series.

“We had one of the best years we ever had after the show aired and we’d hoped to ride that momentum for a while. But it came to a pretty stark halt when the pandemic hit,” said Stephanie Sunwoo, whose mother, Liz Song, has owned the breakfast and lunch eatery since 1998.

Over the past year, the restaurant struggled by with just a handful

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This weekend: Dine Out Boston returns with lunch and dinner deals

We’re all eating a little differently these days: Cooking at home more. Ordering takeout. Dining by fire pits. Whatever your comfort level, here’s what’s been going on in Boston’s restaurant world recently, plus a few ways to enjoy some of our region’s best restaurants and bars from both the comfort of your own home and out in the world.

Here’s what you may have missed this week:

Lydia Reichert opened Jinny’s this week. —Courtesy photo

Jinny’s arrived in Newton Centre this week with wood-fired pizzas. Owner Lydia Reichert said she wanted to create a “welcoming place where everybody can

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